Anna & Nathan used the Sydney Harbour Piers as the backdrop for their first photos as husband & wife.
The couple chose The Wharf Restaurant for their ceremony & reception.
The tables were decorated in hues of Wedgewood Blue and Pistachio. Goodie bags contained chocolate fudge and the centerpieces were set with a row of blush pink roses by Rambling Rose.
The tables were decorated in hues of Wedgewood Blue and Pistachio. Goodie bags contained chocolate fudge and the centerpieces were set with a row of blush pink roses by Rambling Rose.
Anna's wedding dress was designed by Elizabeth De Varga and her gorgeous pink bridesmaids dresses were by Chic Collections.
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